Our gluten free crust, thick cut mushrooms, dry cured pepperoni, sun ripened tomato sauce, with 100% real mozzarella.
Ingredients: Gluten free crust (sweet rice flour, water, tapioca starch, whole eggs, sunflower and/or canola oil, sugar, dextrose, cellulose, yeast, pea protein, modified cellulose, salt, cultured corn syrup, citric acid, corn meal), mozzarella cheese(milk, modified milk ingredients, salt, bacterial culture, calcium chloride, microbial enzyme), mushrooms, dry cured pepperoni(pork and beef, water, salt, mustard, spices, dehydrated garlic, dextrose, sodium erythorbate, spice extract, sodium phosphate, sodium nitrite, smoke. may contain: turkey, chicken, honey, brown sugar, sugar, corn syrup solids, onion, carrageenan, maple flavour, lemon flavour, caramel), pizza sauce (tomatoes, blend of extra virgin olive oil and sunflower oil, fresh sauteed onions, salt, roasted garlic, fresh basil leaves and naturally derived citric acid), modified corn starch
Contains: eggs, milk, mustard
This product is produced in a facility that also handles wheat, eggs, seafood, soy, milk, sulphites, sesame seeds, and mustard.
Nutrition Facts | |
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Serving Size 78g Servings 4 |
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Amount Per Serving | |
Calories 250 | Calories from Fat 99 |
% Daily Value * | |
Total Fat 11g | 17% |
Saturated Fat 4.0g | 20% |
Trans Fat 0.0g | |
Cholesterol 40mg | 13% |
Sodium 350mg | 15% |
Total Carbohydrate 28g | 9% |
Dietary Fiber 3g | 12% |
Sugars 3g | |
Protein 8g | |
Vitamin A | 6% |
Vitamin C | 2% |
Calcium | 10% |
Iron | 6% |
Daily Values The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but |