1.5kg - Quinoa flour is used for baking and resembles other types of flour. This makes a great alternative for those suffering from gluten intolerance and who require a gluten-free baking option.
Ingredients: White quinoa flour
This product is packaged in a facility that also handles wheat, eggs, seafood, soy, milk, sulphites, sesame seeds, and mustard.
|Serving Size 28g
|Amount Per Serving|
|Calories 105||Calories from Fat 18|
|% Daily Value *|
|Total Fat 2g||3%|
|Saturated Fat 0.0g||0%|
|Trans Fat 0.0g|
|Total Carbohydrate 19g||6%|
|Dietary Fiber 2g||8%|
The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but