1500g - A bone-in rib steak with the entire rib bone intact. Approximately 18 inches in length. AAA or higher Certified Angus Beef.
Ingredients: Beef
| Nutrition Facts | |
|---|---|
| Serving Size 100g Servings 15 |
|
| Amount Per Serving | |
| Calories 280 | Calories from Fat 198 |
| % Daily Value * | |
| Total Fat 22g | 34% |
| Saturated Fat 9.0g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 58mg | 19% |
| Sodium 50mg | 2% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 19g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 7% |
|
Daily Values The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but |
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