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Egg n Bacon

Egg n Bacon

Scrambled eggs, smoked bacon, mozzarella, aged cheddar and a sprinkle of black pepper.

Ingredients: Crust(enriched flour, water, canola oil, sugar, salt, yeast, whey powder, whole egg powder, soy lecithin, microcrystalline cellulose, l-cysteine hydrochloride, corn starch), Egg Mix (Whole Egg, Hollandaise Sauce Mix (Modified Corn Starch, Skim Milk Powder, Whey Powder, Potato Starch, Palm Oil, Wheat Flour, Salt, Monosodium Glutamate, Citric Acid, Onion Powder, Silicon Dioxide, Garlic Powder, Spices, Disodium Inosinate, Disodium Guanylate), Unsalted Butter, Milk ( Partially Skimmed Milk, Vitamin A Palmitate, Vit D3), Water), Mozzarella Cheese(pasteurized milk, modified milk ingredients, bacterial culture, calcium , microbial enzyme, salt), Bacon(pork, water, salt, sugar, smoke flavour, sodium phosphates, sodium erythorbate, sodium nitrate, smoke), Cheddar Cheese(pasteurized milk, modified milk ingredients, bacterial culture, calcium, microbial enzyme, color, salt), Black Pepper

Allergens: wheat, eggs, milk

Nutrition Facts
Serving Size 104g
Servings 4
Amount Per Serving
Calories 270 Calories from Fat 126
% Daily Value *
Total Fat 14g 22%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 90mg 30%
Sodium 510mg 21%
Total Carbohydrate 25g 8%
Dietary Fiber 1g 4%
Sugars 2g  
Protein 13g  
Vitamin A 15%
Vitamin C 2%
Calcium 15%
Iron 15%
Daily Values
The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but do not include extra nutrient needs for women who are pregnant or breastfeeding.
Percent daily values are calculated using data from the Canada Food Guide.