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Wild Pacific Salmon in a Creamy Dill Sauce

6 x 140g - Wild caught Pacific Salmon, topped with a light and creamy dill sauce. Excellent source of protein, no added hydrogenated oil; low in saturated fat and no transfat.

Wild Pacific Salmon in a Creamy Dill Sauce

Ingredients: PINK SALMON FISH FILLETS, WATER, VEGETABLE OIL (CANOLA), MODIFIED MILK INGREDIENTS, SODIUM ERYTHORBATE, SEASONINGS (SPICES, DILL, GARLIC, ONION), GLUCOSE SOLIDS, SALT, SUGAR, XANTHAN GUM, SODIUM PHOSPHATE, CELLULOSE GEL, MODIFIED CELLULOSE, FLAVOUR (BUTTER, LEMON), HYDROLYSED PLANT PROTEIN (SOY, CORN), YEAST EXTRACT, DISODIUM GUANYLATE, DISODIUM INOSINATE.

Contains: milk, soy, seafood

This product is packaged in a facility that also handles wheat, eggs, seafood, soy, milk, sulphites, sesame seeds, and mustard.

Nutrition Facts
Serving Size 140g
Servings 6
Amount Per Serving
Calories 160 Calories from Fat 54
% Daily Value *
Total Fat 6g 9%
Saturated Fat 2.0g 10%
Trans Fat 0.0g
Cholesterol 45mg 15%
Sodium 510mg 21%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 2g  
Protein 25g  
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 2%
Daily Values
The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but
Percent daily values are calculated using data from the Canada Food Guide. http://www.healthycanadians.gc.ca/eating-nutrition/label-etiquetage/daily-value-valeur-quotidienne-eng.php