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GF English Muffins

GF English Muffins

4 x 94g - 4-pack Tapioca rice engish muffins

Ingredients: water, white rice flour, egg whites, tapioca starch, potato starch, sugar, sunflower and/or canola oil, poly dextrose, yeast, dextrose, modified cellulose, salt, pea protein, vitamin and mineral blend (thiamine, riboflavin, niacin, folic acid, iron)

Allergens: eggs

Nutrition Facts
Serving Size 94g
Servings 4
Amount Per Serving
Calories 210 Calories from Fat 36
% Daily Value *
Total Fat 4g 6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 43g 14%
Dietary Fiber 4g 16%
Sugars 6g  
Protein 3g  
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 15%
Daily Values
The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but do not include extra nutrient needs for women who are pregnant or breastfeeding.
Percent daily values are calculated using data from the Canada Food Guide.