1kg - gluten free breaded cod pieces, low in saturated fat and no transfat.
Ingredients: Cod fish fillets, water, flour (rice, corn, soy), modified starch (corn), dried cane syrup, sugar, salt, vegetable oil (sunflower, soya), baking powder, sodium phosphate, seasonings (garlic, onion, spices), sunflower lecithin, tocopherols, soy sauce powder, colour (caramel). Browned in canola.
Contains: soy, seafood
| Nutrition Facts | |
|---|---|
| Serving Size 100g Servings 10 |
|
| Amount Per Serving | |
| Calories 190 | Calories from Fat 90 |
| % Daily Value * | |
| Total Fat 10g | 15% |
| Saturated Fat 1.0g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 470mg | 20% |
| Total Carbohydrate 15g | 5% |
| Dietary Fiber 3g | 12% |
| Sugars 1g | |
| Protein 11g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 2% |
|
Daily Values The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but |
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