1kg - Fully cooked 1.7 oz (48g) turkey sausage rounds.
For your protection, follow these safe handling instructions:
- Keep frozen until ready to use.
- Thaw in refrigerator.
- Keep raw meat, fish and poultry separate from other foods.
- Wash working surfaces including cutting boards, utensils, and hand
Ingredients: turkey, seasoning (dextrose, salt, spices, potassium chloride, dehydrated onion, ground celery, silicon dioxide)
This product is packaged in a facility that also handles wheat, eggs, seafood, soy, milk, sulphites, sesame seeds, and mustard.
| Nutrition Facts | |
|---|---|
| Serving Size 48g Servings 20 |
|
| Amount Per Serving | |
| Calories 120 | Calories from Fat 81 |
| % Daily Value * | |
| Total Fat 9g | 14% |
| Saturated Fat 3.0g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 35mg | 12% |
| Sodium 220mg | 9% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 3g | 12% |
| Sugars 1g | |
| Protein 8g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 4% |
|
Daily Values The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but |
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