1kg - Fully cooked 0.8 oz (22g) turkey breakfast links.
Ingredients: turkey, seasoning (dextrose, salt, spices, potassium chloride, sugar, dehydrated onion, ground celery)
| Nutrition Facts | |
|---|---|
| Serving Size 23g Servings 43 |
|
| Amount Per Serving | |
| Calories 60 | Calories from Fat 45 |
| % Daily Value * | |
| Total Fat 5g | 8% |
| Saturated Fat 2.0g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 100mg | 4% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 4g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 2% |
|
Daily Values The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but |
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