15 x 40g Apple-filled mini danish
Thaw: 30 minutes
Bake: Pre-heat oven 380ºF.
On a baking sheet, in middle rack of the oven, place the mini danishes. Bake 18 - 20minutes until golden brown.
Ingredients: APPLE FILLING (PEELED APPLES [APPLES, CITRIC ACID, SODIUM ERYTHORBATE, SALT, CALCIUM CHLORIDE], SUGAR, WATER, MODIFIED CORN STARCH, CARRAGEENAN, CITRIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE), UNBLEACHED ENRICHED WHEAT FLOUR, BUTTER, WATER, LIQUID WHOLE EGG, YEAST, SUGAR, SALT, PARTIALLY SKIMMED MILK, WHEAT GLUTEN, COLZA LECITHIN, ASCOBIC ACID, AMYLASE, HEMICELLULASE. Contains: wheat, milk, egg. May contain soybean.
Contains: eggs, milk, wheat
| Nutrition Facts | |
|---|---|
| Serving Size 40g Servings 15 |
|
| Amount Per Serving | |
| Calories 120 | Calories from Fat 54 |
| % Daily Value * | |
| Total Fat 6g | 9% |
| Saturated Fat 4.0g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 130mg | 5% |
| Total Carbohydrate 14g | 5% |
| Dietary Fiber 0g | 0% |
| Sugars 4g | |
| Protein 2g | |
| Vitamin A | 6% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 6% |
|
Daily Values The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but |
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