Gluten Free Mardi Gras

Ingredients: Gluten Free Crust (sweet rice flour, water, tapioca, starch, whole eggs, sunflower and/or canola oil, sugar, dextrose, cellulose, yeast, pea protein, sodium carboxy methylcellulose, salt, corn meal), Louisianna Chicken Mix (Chicken (chicken, water, spices(isolated soy protein, sodium phosphate), salt, canola oil, browning agent(dextrose, modified cornstarch, caramel, spice), Hot Sauce (aged cayenne red peppers, vinegar, salt, garlic powder), Parmesan ( Milk, Milk ingredients or Modified Milk Ingredients, Salt, Lipase, Bacterial Culture, Calcium Chloride, Microbial Enzyme, and Cellulose (to enhance flow)), Vinegar, Granulated Garlic),Pineapple (pineapple pieces, water,sugar, citric acid), Mozzarella cheese(milk, modified milk ingredients,bacterial culture, salt, calcium chloride, microbial enzyme), Modified Cornstarch, Dried Chilies

Contains: eggs, milk

This product is produced in a facility that also handles wheat, eggs, seafood, soy, milk, sulphites, sesame seeds, and mustard.

Nutrition Facts
Serving Size 76g Servings 4
Amount Per Serving
Calories 230	Calories from Fat 81
	% Daily Value *
Total Fat 9g	14%
Saturated Fat 3.0g	15%
Trans Fat 0.0g
Cholesterol 35mg	12%
Sodium 240mg	10%
Total Carbohydrate 29g	10%
Dietary Fiber 3g	12%
Sugars 5g
Protein 5g
Vitamin A	20%
Vitamin C	4%
Calcium	10%
Iron	6%
Daily Values The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but