4 x 180g - 8" Gluten Free par baked cauliflower pizza crust.
Ingredients: cauliflower, cornstarch, rice flour, potato starch, inulin, psyllium husk powder, water, dextrose, fructose, hydroxypropyl methylcellulose, extra virgin olive oil, yeast, brown cane sugar, sea salt.
| Nutrition Facts | |
|---|---|
| Serving Size 60g Servings 3 |
|
| Amount Per Serving | |
| Calories 130 | Calories from Fat 18 |
| % Daily Value * | |
| Total Fat 2g | 3% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 350mg | 15% |
| Total Carbohydrate 31g | 10% |
| Dietary Fiber 3g | 12% |
| Sugars 2g | |
| Protein 1g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 1% |
| Iron | 2% |
|
Daily Values The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but |
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