Par - fried vegetable spring rolls with cabbage, carrot, onion, garlic and vermicelli
Ingredients:
Contains: wheat, soy
This product is produced in a facility that also handles peanuts, tree nuts, wheat, dairy, eggs, soy and shellfish.
Nutrition Facts | |
---|---|
Serving Size 45g Servings 15 |
|
Amount Per Serving | |
Calories 80 | Calories from Fat 45 |
% Daily Value * | |
Total Fat 5g | 8% |
Saturated Fat 1.0g | 5% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 95mg | 4% |
Total Carbohydrate 4g | 1% |
Dietary Fiber 1g | 4% |
Sugars 2g | |
Protein 1g | |
Vitamin A | 12% |
Vitamin C | 5% |
Calcium | 1% |
Iron | 0% |
Daily Values The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but |