Our gluten free crust, 100% real mozzarella cheese, parmesan cheese, grape tomatoes, sun ripened tomato sauce, oregano
Ingredients: GF Crust -8"(cauliflower, cornstarch, rice flour, potato starch, inulin, psyllium husk powder, water, dextrose, fructose, hydroxypropyl methylcellulose, extra virgin olive oil, yeast, brown cane sugar, sea salt.), mozzarella cheese(milk, modified milk ingredients, salt, bacterial culture, calcium chloride, microbial enzyme), pizza sauce(tomatoes, blend of extra virgin olive oil and sunflower oil, fresh sauteed onions, salt, roasted garlic, fresh basil leaves and naturally derived citric acid), grape tomatoes, Parmesan (milk, milk ingredients or modified milk ingredients, salt, lipase, bacterial culture, calcium chloride, microbial enzyme, cellulose), oregano, oregano
Contains: milk
This product is produced in a facility that also handles wheat, eggs, seafood, soy, milk, sulphites, sesame seeds, and mustard.
| Nutrition Facts | |
|---|---|
| Serving Size 85g Servings 4 |
|
| Amount Per Serving | |
| Calories 200 | Calories from Fat 72 |
| % Daily Value * | |
| Total Fat 8g | 12% |
| Saturated Fat 4.0g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 25mg | 8% |
| Sodium 500mg | 21% |
| Total Carbohydrate 27g | 9% |
| Dietary Fiber 3g | 12% |
| Sugars 3g | |
| Protein 8g | |
| Vitamin A | 10% |
| Vitamin C | 6% |
| Calcium | 20% |
| Iron | 4% |
|
Daily Values The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but |
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