6 x 140g - Wild caught Pacific Salmon, topped with a light and creamy dill sauce. Excellent source of protein, no added hydrogenated oil; low in saturated fat and no transfat.
Ingredients: PINK SALMON FISH FILLETS, WATER, VEGETABLE OIL (CANOLA), MODIFIED MILK INGREDIENTS, SODIUM ERYTHORBATE, SEASONINGS (SPICES, DILL, GARLIC, ONION), GLUCOSE SOLIDS, SALT, SUGAR, XANTHAN GUM, SODIUM PHOSPHATE, CELLULOSE GEL, MODIFIED CELLULOSE, FLAVOUR (BUTTER, LEMON), HYDROLYSED PLANT PROTEIN (SOY, CORN), YEAST EXTRACT, DISODIUM GUANYLATE, DISODIUM INOSINATE.
Contains: milk, soy, seafood
This product is packaged in a facility that also handles wheat, eggs, seafood, soy, milk, sulphites, sesame seeds, and mustard.
|Serving Size 100g
|Amount Per Serving|
|Calories 113||Calories from Fat 36|
|% Daily Value *|
|Total Fat 4g||6%|
|Saturated Fat 1.0g||5%|
|Trans Fat 0.0g|
|Total Carbohydrate g||0%|
|Dietary Fiber g||0%|
The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but