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Alfredo Noodle Pasta

Alfredo sauce, Rotini pasta, Mozza cheese

Alfredo Noodle Pasta

Ingredients: Rotini Pasta(Durum Wheat Semolina, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid. Contains wheat ingredients and is manufactured in a facility that uses eggs.), Alfredo Sauce2(Cream, water, parmesan cheese (milk, milk ingredients or modified milk ingredients, salt, lipase, bacterial culture, calcium chloride, microbial enzyme, and cellulose (to enhance flow), canola oil, cream base powder (modified corn starch, palm oil & shortening, maltodextrin, buttermilk powder, sugar, salt, yeast extract, soybean oil, potassium chloride, onion powder, natural flavour, disodium inosinate, disodium guanylate, spice), garlic powder, modified food starch, salt, black pepper CONTAINS: Milk, Soy), Mozza Cheese(Milk, Modified Milk Ingredients, Bacterial Culture, salt, Microbial Enzyme, Calcium Chloride, Cellulose (to prevent caking), Natamycin)

Contains: wheat, milk

This product is produced in a facility that also handles wheat, eggs, seafood, soy, milk, sulphites, sesame seeds, and mustard.

Nutrition Facts
Serving Size 480g
Servings 1
Amount Per Serving
Calories 640 Calories from Fat 234
% Daily Value *
Total Fat 26g 40%
Saturated Fat 13.0g 65%
Trans Fat g
Cholesterol 50mg 17%
Sodium 1260mg 53%
Total Carbohydrate 77g 26%
Dietary Fiber 4g 16%
Sugars 10g  
Protein 26g  
Vitamin A 6%
Vitamin C %
Calcium 20%
Iron 20%
Daily Values
The Daily Values for nutrients are based on the highest recommended intakes. They apply to most people ages 2 and over, but
Percent daily values are calculated using data from the Canada Food Guide.